Indrajeet Sawant

Indrajeet Sawant has over 17 years of professional experience across hospitality, destination management, and community based initiatives, including extensive work within the UNESCO World Heritage landscape of Hampi. His practice engages with cultural landscapes, craft livelihoods, and sustainable tourism, combining grassroots operations with policy engagement and public programming.

Trained in hospitality and informed by applied learning in permaculture, regenerative agriculture, and zero-waste systems, Indrajeet brings a systems based approach to heritage that links land, culture, and local economies. He will now be supervising projects for DHFI in the region of Anegundi.